Our friend Siri from Singapore was in town so we took her to Hai Boey Seafood Restaurant at Teluk Kumbar.
I am quite sure Hai Boey needs no introduction. It is one of the more famous seafood establishments in Teluk Kumbar / Gertak Sanggul.
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| Famous Claypot Fish |
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| Stir Fried Brussel Sprouts |
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| House Special Steamed Prawns with Garlic |
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| "Ba Li Tong" |
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| Stir Fried Vermicelli |
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| Deep Fried Brinjal with Meat |
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| Stir Fried 'Mee Tiao' |
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| Salted Egg Crab |
The total bill came to RM167 for 5 pax, including drinks. As usual, the seafood was fresh and tasty and the service prompt and good.
Hai Boey Seafood
29, Mk-9, Pasir Belanda, Teluk Kumbar, 11920 Penang, Malaysia.
Phone: 013-4881114, 019-4791114
Opens daily 5.30pm - 11pm
