Showing posts with label Coconut. Show all posts
Showing posts with label Coconut. Show all posts

Friday, August 31, 2012

LOVELOCKS Ice Cream Shop - Fresh Home Made Coconut Ice Cream


LOVELOCKS is a new ice cream shop in town, opened just over 10 days ago at the corner of the junction between Love Lane and Chulia Street. The light blue facade of the shop is unmistakable from afar.

The name of the ice cream shop suggests the interesting notion that you should (pad) lock your love with your soul mate, family or friends and throw the key away so your love for each other will forever be sealed.

LOVELOCKS sells only one type of fresh homemade coconut ice cream with toppings of your liking. One topping that deserves a special callout is the passion fruit caviar, a fruit caviar developed via molecular cooking. The lady at the counter also suggested that we drizzle some raw egg yolk over the ice cream which apparently is a common topping for coconut ice cream in Thailand.

The coconut ice cream was light, smooth and fresh. The four toppings we opted for: almond slices, corn flakes, passion fruit caviar and “atap chee” (atap seeds) added just the right crunch and flavours to the ice cream.  

Check out their Facebook page for photos of people who have sealed their love at LOVELOCKS.  

Love locked
Coconut ice cream
5 scoops ice cream with 4 toppings (RM7)

Some interesting finds along Love Lane / Stewart Lane:

Steel-rod art
Interesting pay phone (heart broken yet happily ever after)
LOVELOCKS
No.318, Chulia Street, 10200 George Town, Malaysia

Sunday, June 7, 2009

Joez Coconut Jelly - Original Penang Coconut Jelly


Joez Coconut Jelly or Penang Coconut Jelly has become a hit in the recent months especially after it's been featured in the local dailies and was blogged about by so many food bloggers e.g. Gourmet Garden and What2See.


The interesting thing about Joez coconuts is the jelly inside the coconut instead of coconut water. This special coconut jelly is the creation of Joel Jeyachandran, and his parents, Mazivanan and Kalyani.

The jelly is smooth and sweet to taste and if you are lucky you get lots of coconut flesh to go with the jelly. It is an ideal cooling drink on a hot day.

"There is also a secret ingredient involved which he would not divulge, although he was willing to reveal that the young coconut is baked whole, pasteurising it to the point where all the bacteria is killed but the natural sweet liquid doesn’t boil, thus ensuring the taste remains as pure as possible." Source: The Star Online


The coconut jelly retails at RM3.70 and if kept refrigerated, has a shelf life of about a week.

The shop is just a fews doors away from the Dato Kramat Police Headquarters if you are coming from Komtar on Jalan Dato Kramat.

Penang Coconut Jelly
201, Jalan Dato Kramat
10150 Penang
016-4409049
Opens 5am to 7pm every day
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