Our friend Siri from Singapore was in town so we took her to Hai Boey Seafood Restaurant at Teluk Kumbar.
I am quite sure Hai Boey needs no introduction. It is one of the more famous seafood establishments in Teluk Kumbar / Gertak Sanggul.
|Famous Claypot Fish|
|Stir Fried Brussel Sprouts|
|House Special Steamed Prawns with Garlic|
|"Ba Li Tong"|
|Stir Fried Vermicelli|
|Deep Fried Brinjal with Meat|
|Stir Fried 'Mee Tiao'|
|Salted Egg Crab|
The total bill came to RM167 for 5 pax, including drinks. As usual, the seafood was fresh and tasty and the service prompt and good.
Hai Boey Seafood
29, Mk-9, Pasir Belanda, Teluk Kumbar, 11920 Penang, Malaysia.
Phone: 013-4881114, 019-4791114
Opens daily 5.30pm - 11pm